Bosnia: Cevapcici (Grilled lamb and beef meatballs)
Delicious meat ball made from ground beef and ... pork. Recipe said we should use lamb or, for non-muslims, pork. Since we are non-muslims, we went with the pork. The only spics in sweet paprika, so the taste is very mild. It tasted somewhat like a hamburger. Also reminded us of a Brazilian-Arabic kibe. We had it with pita bread, cabbage, and zuchinni,
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Bosnia: Cevapcici |
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We spent the morning playing a geography game and we are getting pretty good about locating all the balcan countries! |
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